Introducing Canapés to our menu! Select from a range of mouthwatering hot and cold options. Mix and match from any of the below options to create the perfect menu for your event.
Danish Feta and Avocado Bruschetta with Lemon Dressing // $3.50
Brioche French Toast Shooters // $3.50
Vanilla Bean Organic Yogurt Pots with Granola and Fresh Berries // $4.00
Pialligo Estate Smoked Ham and Cheese filled Croissants // $4.00
Pialligo Estate Smoked Salmon & Dill Cream Cheese Bagel // $4.50
Pancake stacks topped with Fresh Berries and Maple Sauce // $4.50
Glazed Oversized Doughnuts // $3.00
Gourmet Sausage rolls with Tomato Relish // $3.00
Assortment of petite pastry and danish selection // $3.50
Freshly baked Scones with Cream and Strawberry Jam // $3.50
Seasonal Fresh Fruit Bowls // $3.50
Prosciutto, Goats Cheese and Tomato Tarts // $4.00
Zucchini Pancake with Danish Feta Cream // $4.00
Caprese Sticks with Fresh Basil topped with Fig Glaze // $3.00
Lamb Kofta Sticks with Garlic Dip and Lebanese Bread // $3.50
Grilled Chicken Skewers with Lemon and Garlic infusion // $3.50
Cheesy Arancini balls topped with Creamy Aioli // $4.00
Portobello Mushrooms with Seasoned Goats Cheese filling // $4.00
Pialligo Estate Smoked Pastrami, Sauerkraut & Swiss Sliders // $4.50
Slow roasted Pulled Pork and Creamy Slaw Sliders //$4.50
Creamy Potato, Red Onion and Chive Salad // $3.50
Moroccan style Quinoa and Vegetable Salad // $4.00
Roasted Beet Salad with Goats Cheese and Walnuts // $4.50
Our Canapés are designed for a minimum of 25 guests. Additional costs apply for onsite food styling. This includes ceramic platters, varying height layout, stainless steel serveware, Biodegradable plates, napkins & cutlery for guests.
We cater to a range of dietary requirements. Just ask us how we can modify your selection to suit your needs.
10% surcharge applies for public holidays. All above items are subject to availability. Minimum qty’s apply. Prices are per person.